Monday, July 5, 2010







Started with our typical wonderful Israel breakfast of salads, olives, fresh breads, chocolate rugelach, etc. Walked to the shuk and had fun looking at all of the spices, foods, smells, people, etc. Went to the yemen quarter where we had lunch at Shimon's, an old hang out of Mike's. All they serve is soup, so guess what we had? We were the only American's there. Came back and swam and napped. Went to a wonderful steak restaurant for dinner - had a huge spread of Israeli salads, steak, liver, lamb etc etc.



That's all for now!

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